I LOVE WINE.
Thank God for Beso, i have another place to go to for my vino nights! Since its soft opening I’ve been there almost twice or thrice a week cause aside from the wide selection of wine that they have, the food is a killer. When you visit get the Bellota Grade Jamon Serrano, Lamb Kafta Pincho, the Choloclate Leche Flan and for your main, get the Crispy Pork Belly. Damn good food.
